Hindchef Pvt. Lmt manufactures Double Pan- Tawa Ice-cream roll machine with all the latest automated tools inside the machine. Here we can have different ice-roll-making techniques with the freezing technology. The machine has a faster cooling system that makes the roll within a few minutes. And, this finally reduces the time and costings and increases output production with thicker texture and multi-flavors.
Machine’s Overview
- Type of Ice Cream Machine: Fried Ice Cream Machines
- Power Supply: 220V
- Refrigerant Type: R22
- Material: Stainless Steel
- Temperature: 22 degrees Celsius
- Starting price: Rs TBD+gst
- Call/Whatsapp: 9312667788
Machine Features
Many features distinguish the pan tawa roll mechanism from the traditional ice cream machines. However, to correctly understand all the points, we should go across its main features:
- Cooling Management: It has inbuilt refrigerants that manage the cooling areas of the tawa pan.
- Compact in size: The machine has a compact size that is easily adjustable anywhere.
- Easy portability: The machine is replacable without any deformity to the new destinations.
- Sturdy body material: The machine has a stainless steel body, which makes it surfaces very sturdy to the outer invasions.
How does a double-pan Tawa ice cream machine work?
A double tawa ice cream machine has inbuilt refrigerant systems. It allows the refrigerants’ capillary tubes to pass the liquid refrigerants and enter the cold pan’s cooling coils. This finally cools the ice cream pan’s surfaces. And, it finally helps in colling up and mixing ingredients placed over the pan’s surfaces and rolls formation through a spatula.
Read more: tawa ice-cream machine
Advantages
There are many advantages of using a high-technology double-pan Tawa ice cream machine :
- Cost and time efficient: The ice cream machine makes the rolled and flavored ice cream within minutes. So, this saves lots of time and money.
- Faster cooling process: It has a faster cooling process, that makes ice rolls as per the customer’s demand.
- Easy maintenance: The Double Pan-Tawa Ice Cream machine is ideally designed and easy to maintain.
- Longer lifespan: You can efficiently use the machine for many years.
- Automated operations: The churning and freezing process is automated and controls the entire process of ice-cream rolls formations.
Why is rolled ice cream famous over traditional ones?
In today’s world, businesses need different remedies for tastes, ingredients, flavors, and other relevant entities. This helps in quality production and overall marketing strategies. So, to continue with this an automated Double Pan-Tawa Ice Cream Machine is used to prepare the flavored rolls. Now, compared to the traditional ice creams the tawa ice creams are more textured, dense, creamy, and multi-flavors (cookies, fruit-based, etc). This is because its churning process is quite different than traditional processes.
Frequently Asked Questions
Q1. Is rolled ice cream healthy to eat?
Yes, rolled ice cream is healthier to eat, as it is denser and contains fewer sugar-based ingredients and calories compared to traditional ice cream.
Q2. What is the required equipment for rolling ice cream?
The ice cream-making process is easy. However, we need to go for certain required equipment before moving into the ice cream roll-making business. Here are the equipments lists included with the machine
- A Double Pan-Tawa Ice Cream machine
- A freezer to store frozen goods
- two scrapers and an artist
- secret ingredient
- fresh fruits and premixed bases
- napkin and spoon dispenser
- Spatula
Q3. What is the price of a Double Pan-Tawa Ice Cream Machine?
A Double Pan-Tawa Ice Cream machine’s cost is now Rs. TBD+GST. For more clarity over the rates and other required expenses, you may contact us at (931) 244-5566.